Here Are 5 Fun And Innovative Recipes You Can Make With Leftover Aloo Ki Sabzi: Aloo Frankie You can make a delicious aloo frankie by using leftover aloo ki sabzi, spices, chutney, and chopped onions.

Now add some amchoor powder and cook the sabzi well. Finally, simmer it for 10-15 minutes and serve hot. Make sure, you garnish the sabzi with chopped coriander leaves before serving. Click here for ...

WONDERFUL RECIPES Aloo Tamatar Ki Sabzi Serves: 2-3 Ingredients 250 gm potatoes, boiled, peeled, diced 150 gm tomatoes, chopped fine or pureed 1 tbsp chopped green dhania or coriander or cilantro ...

Make quick and tasty potato curry without onion and garlic. Which gives a lot of taste during fasting. Know the easy method. Vrat Wale Aloo: Food items are often limited during fasting but this does ...

The clip shows the food blogger being served jalebi dipped in a bowl full of aloo ki sabzi which is usually served with kachori. She then eats it on camera and gestures that it tastes kind of okay ...

Aloo gobhi sabzi is a classic Indian vegetable dry curry dish, cooked with potatoes and cauliflower. This version from Gunjan Aylawadi was passed down from her grandmother, to her mother, to her ...

She adds, "Apparently, Jalebi with Aloo ki Sabzi is very famous in Mathura, Vrindavan. So I finally tried this combo from Oma Pehalwan, Mathura.” ...

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One thing I always go back to and when I am not feeling great, which is an instant pick-me-up, is dal chawal and sukhi aloo ki sabzi -- all in one plate. Love it!" she shared.