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5. Salted crispy-skin salmon 6. Turmeric roasted salmon Sugar-crusted salmon with avocado-peach salsa. (Maya Wilson / Alaska From Scratch) 7. Sugar-crusted salmon with mango-peach salsa 8.
Chefs Cameron Richardson, Carlos Walker and Walter Donadio join TODAY to share a taste of Anchorage, Alaska, with their recipes for king salmon, a breakfast dish called “Love on a Plate” as ...
Elaine Etzler, left, and her granddaughter Emma Privat look through a Salmon Sisters cookbook for instructions on preparing an Alaska seafood boil on Wednesday, Sept. 20 at Privat's cabin.
Seth Stewart, raised in Pelican, Alaska, owns Yakobi Fisheries, a fish processor that is one of the community’s main employers. Highly valuable king salmon are an essential part of his business.
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