The direct conversion of methane (CH4) into high-value-added multi-carbon (C2+) oxygenates, such as acetic acid (CH3COOH), ...

Apple cider vinegar (ACV) is apple juice that’s been fermented twice. Its claim to fame is acetic acid, which forms during the fermentation process and is thought to have a variety of health benefits.

The publisher has been closely monitoring the various markets in Saudi Arabia Acetic Acid Market. This report provides a comprehensive analysis, detailing market size, forecast, trends, growth drivers ...

Fetal exposure to toxic “forever chemicals” during pregnancy was linked to higher than normal blood pressure during growth to ...

Shaoyun Hao, co-first author and postdoctoral research associate, said they had hypothesized that “acid vapor could dissolve ...

New Iridium, a sustainable chemical innovation company pioneering low-carbon and clean chemistry technologies, today ...

The Nevinnomyssk Azot chemical plant — one of Russia’s largest producers of nitrogen fertilizer and ammonia and a key ...

A recent university study found that Persist® PAF, a liquid enhancer for plants and soil, boosts the growth of beneficial microbes in biochar-leading to lasting improvements in the root zone of ...

Wacker Chemie faces revenue and margin declines amid polysilicon oversupply and rising costs. Find out why WKCMF is a Hold.

Research suggests that adding Aldi's latest product to your diet could benefit your cholesterol levels, blood sugar, and ...

IT has been established by earlier investigators that acetic acid has a destructive effect on the ascorbic acid in raw cabbage. This effect is somewhat surprising, since the lower the pH in the ...