Assemble the pasta salad. When the pasta is ready, drain and rinse with cold water to cool. Drain well again. Toss the pasta ...

This hearty summer salad is a celebration of the season’s freshest vegetables. Roasted eggplant, juicy tomatoes, sweet red ...

TasteFood A confetti of summer peppers brings sweet and spicy heat to this potato salad. It’s a lighter no-mayo salad, which ...

SATURDAY (Easy Entertaining) -- Serve your guests broiled lamb chops. Brush 1-inch-thick chops with a mixture of olive oil, garlic and dried oregano (to taste). Broil the chops 3-4 inches from heat ...

4. Finely chop the anchovies, mashing them with the side of the knife, until they form a paste. Transfer to another bowl.

2. In a large stockpot over medium heat, heat olive oil. Add shallots, garlic, ginger and chile, and sauté, stirring ...

This salad is a HUGE hit around the house these days. It’s a traditional Greek lettuce salad called a Maroulosalata salad.

How to make Mortadella Sandwiches with Black Olives and Capers, Italian White Beans with Pancetta and Olives and Roasted ...

This caprese pasta salad is fresh and delicious and filled with sweet cherry tomatoes, fresh mozzarella, and loads of basil ...

The warmer months mean one thing: salad season is officially here. With fresh flavors abounding, now is the perfect opportunity to tap into an unexpected veggie: celery. Celery is packed with flavor ...

Paired with a tomato-pepper salad and a peaches and cream cake, this herby main is lush with peak green beans and corn.

Method: Combine watermelon, pineapple, and strawberries in a serving bowl. Whisk tequila, agave nectar, lime zest, and lime juice together in a small bowl until well combined; pour over fruit and toss ...