Carefully pour the egg mixture over the salmon filling and bake in the oven for 30–35 minutes or until just set. Trim away the excess pastry with a sharp knife. Leave the quiche to cool slightly ...
Petit Chef on MSN17d
Salmon quiche
When you are out of ideas to make dinner, here is a simple and quick idea that everyone will love! Preparation: Step 1: Heat the olive oil in a pan. Throw the chopped shallots in, and the diced salmon ...