One fan said: “Fresh tasting potatoes - cut and cooked perfectly. Great, fresh, delicious haddock. Fantastic portions and ...

Fish and chips is a classic British dish – and it’s long been a tradition to eat it on Good Friday, doused in vinegar and ...

Fish and chips is a national treasure that should be enjoyed all year round but is a particularly prevalent at this time of year, given that we are now approaching Easter weekend and many people's ...