The R&D department has a wide range of experience across the bakery with many who have worked in other areas. That builds a ...

“In response to the needs of consumer-changing tastes, beyond smaller portions and nutrient density, we may see more lower-calorie, low-carb and sugar-free options emerge,” she observed. “GLP-1 RA ...

DUSSELDORF, GERMANY — Tariffs enacted by the Trump administration are probably here to stay, though greater clarity on these ...

STOCKHOLM, SWEDEN — Lantmännen has invested 700 million Swedish krona ($72.64 million) to build a new production facility in Örebro, Sweden. The nearly 140,000-square-foot facility will span three ...

PARSIPPANY, NJ. — B&G Foods Inc. has sold its Sclafani and Don Pepino canned tomato and sauce brands to Violet Foods LLC, a ...

HELSINKI — Fazer Group is investing €11 million ($12.47 million) to expand its production facility in Lahti, Finland. The ...

ORRVILLE, OHIO — The J.M. Smucker Co. is closing a plant in Indianapolis that manufactures sweet baked goods for its Hostess ...

He said that when working with fresh fruit ingredients, rinse them and then toss them in flour before folding them into the ...

At iba 2025, held in Düsseldorf, Germany, May 18-22, Eric Dell, president and chief executive officer, the American Bakers Association (ABA), and Cordia Harrington, co-chair and founder of Brentwood, ...

DURHAM, NC. — Birmingham Chocolate, Birmingham, Mich., has acquired Macalat, Durham, NC. Macalat manufactures sweet dark chocolate that is organic, sugar-free and is plant-based. Financial terms of ...

Both conventional bags and flow wrapping provide a bevy of options for packaging sliced artisan and other globally inspired ...

ATCHISON, KAN. — Martin Roper has been elected chairman of the board of directors of MGP Ingredients, Inc., The announcement comes a little more than a month after Roper joined the board.