News

Police in Sichuan province scuffled this week with protesters demanding greater justice for a 14-year-old girl who was ...
Tongue-tingling Sichuan peppercorn is a key ingredient in Chinese cuisine. From the history to flavorful ways to use them, we ...
Residents in a city in southwestern China protested what they saw as official indifference in the attack on a girl. Police repression and censorship fueled the outrage.
South African scholar praises China's cultural diversity, green development, and shared values in "Journey Through ...
A school bullying incident in China ’s Sichuan province sparked public outrage and protests after a viral video showed three ...
Rong Chic, a new Sichuan restaurant in Providence, is owned by Yao Liu, a former attorney originally from Chengdu, China. The ...
A new type of rainfall station named Yushen-1 that can be deployed by drones has officially been put into operation in ...
On July 30, 2025, in Sichuan, China, a video from a horse riding festival captured a unique racing moment. During the race, ...
Mapo tofu combines soft tofu and minced meat in a spicy, numbing sauce made with fermented beans and chili. A bold and comforting favorite from Sichuan cuisine. Everyone can make this at home.
A landmark study published in the Journal of Palaeogeography (Chinese Edition) uncovers how plume-driven tectonics shattered ...
Westerners love to treat Sichuan food as a dare or, worse, as a mild form of torture to inflict upon friends unfamiliar with the cuisine’s sometimes-weaponized use of chile peppers. Just ask ...