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Melba Wilson’s love for using food to bring people together and investing in her community produced one of the premier dining destinations in New York City. Wilson is the owner and founder of ...
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WINS Radio New York on MSNBLACK HISTORY MONTH 2025: Chef Melba Wilson works to invest in Harlem, where she was 'born, bred and buttered'NEW YORK (1010 WINS) — New York City restaurant royalty Melba Wilson joined anchor Larry Mullins to discuss her acclaimed ...
Founder and restaurant owner Melba Wilson is a lifelong New Yorker, “born, bred, and buttered” in Harlem. Since the restaurant opened in 2005, Melba’s has expanded beyond its original location in West ...
Marc Lamont Hill meets Melba Wilson on the red carpet of the 2023 “A Seat At the Table” D.C. gala. Hill [00:00:07] Everybody, we are here with one of Harlem’s legends and one of those ...
Legendary chef, cookbook author and restaurateur Melba Wilson is stopping by the TODAY kitchen to cook up some comforting cold-weather recipes ahead of the holidays. She shows us how to make slow ...
Great news! Melba's, the renowned comfort food restaurant that originated in Harlem, now has an outpost at Grand Central Station in the popular Dining Concourse. The delicious dishes you love ...
Wilson dropped by "GMA3" to whip up this delicious recipe. Chef Melba Wilson, known for the iconic Melba's Restaurant in Harlem, is opening more locations across New York. The Food Network ...
Travel well with grab-and-go Southern comforts. While we can only wish for a closer, sit-down Melba's in the future, we are more than happy to have a little soul on the go. Been there, done that?
But perhaps even more valuable than its monetary estimate is that it's been where Harlem-born restaurateur Melba Wilson has run her eponymous eatery since 2005. Melba's—known for its popular ...
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How Melba Wilson built a legacy business | Black MadeMelba Wilson, owner and founder of Melba’s restaurants, opens up about her journey as a restaurateur for theGrio’s series “Black Made.” Melba Wilson’s love for using food to bring people ...
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