Perfect for iftar during Ramzan, this tasty Indian Cauliflower Curry is a vegan delight, filled with flavor and light on ...

Chicken 65 is an Indian-spiced fried chicken dish made with yogurt-marinated chicken thighs, curry leaves, and chiles.

Curry leaves rasam is not only delicious but also packed with nutrients.Photo Credit: iStock Rasam holds a special place in South Indian cuisine. Loved for its tangy flavour, it's a go-to for many ...

Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

From the Tamil word ‘kari’, meaning ‘spiced sauce’, comes this catch-all term, used to refer to any number of hot, spicy, sauce-based dishes of east Indian origin. The term 'curry' itself ...

Vindaloo is an Indian dish of ... but the curry is popular around the world. Made with pork, lamb or chicken, it’s notable ...

Curry is a dish that has become symbolic of Indian cuisine, but the word itself doesn't originate from India, and many Indian ...

Curry just might be one ... from Chetna Makan’s “Classic Indian Recipes: 75 Signature Dishes,” the flavors are more delicate than the heavily spiced chicken curries you find on a typical ...

Curry and tandoori chicken highlight the rich spices and flavors of the Indian cuisine. Choose one of our Indian recipes and expand your palate. This Indian chickpea dish is a beloved staple in my ...

Put the curry or tandoori paste into a bowl with the yogurt ... We have also listed down the best Indian chicken recipes for that perfect dinner party menu.