News

“The idea that sustainability-conscious consumers would ... “Ultimately, the key to a more sustainable food system might not be just about choosing the right products, it’s about how we ...
With the food and drink sector still struggling to find new talent, could AI provide the answer? EIT Food programme manager ...
Senate Bill 1186, which passed the conference committee process this week, seeks to create a “statewide interagency food ...
Cultivated meat pioneer Meatable partners with three global organisations to accelerate the shift toward a sustainable, ...
Federal Commerce Minister Jam Kamal Khan on Friday met with a delegation led by Mr David Laborde, Director of the Agri-Food Economics Division, to discuss collaborative efforts on agri-food system ...
As interest in fungi-based products grows across the CPG space, researchers from Australian-based nutrition and research firm ...
Our goal is to build a resilient food system that ensures long-term food ... but also significantly boosts economic growth and sustainability. Indeed, the agribusiness space where Emem operates ...
Auburn University is bringing more sustainability to its campus as composters and reusable to-go containers become the newest ...
Another noteworthy example is Frigidaire’s CrispSeal® Fresh technology, which blocks out dry air, automatically regulates ...
Eating seafood sustainably is simpler than you think. Eat less salmon, tuna and shrimp and more of other kinds of fish and ...
kind of a holistic management system.” The food forest is just one way the sustainability council is helping to make Brookings more green. They also have a stormwater incentive program to help ...
Zack Jones doesn’t just grow food—he curates a daily harvest tailored to the menu. “The first thing we always do is collect ...