Once your chocolate is silky, glossy, and luxurious, you're ready to dip, drizzle, or dunk to your heart's content. Read more: 3 Smarter Ways To Hack A Bag Of Ice Apart ...

A chocolate fountain can be the key to guests having a sweet experience at your event, but only if it's used properly. That's ...

The Best Methods For Melting Chocolate Melting chocolate is easy as long as you follow these tips. One of our favorites is the double boiler method. Start by filling up your saucepan with an inch ...

After double-dipping, salsa, which has a high acidity, had lower levels of bacteria two hours later than dishes made with cheese and chocolate, which have a low acidity.

You have to love scientific prose. Source: Effect Of Biting Before Dipping (Double-Dipping) Chips On The Bacterial Population Of The Dipping Solution Journal of Food Safety DOI: ...

Make Your Own Double Boiler To create a double boiler on the fly, fill a small saucepan with an inch or two of water and place a metal mixing bowl on top of the pan, similar to a lid. Make sure ...