Cream Cheese Icing without Butter Recipe is a smooth, luxe topping perfect for frosting cinnamon rolls, cupcakes, red velvet cake, and banana bread. This cream cheese frosting is easy and just four ...

1 3/4 cups granulated sugar 1 3/4 cups all-purpose flour 1 teaspoon baking soda 2 eggs 1 (20-ounce) can crushed pineapple with the juice Sliced strawberries, for garnish (optional) ...

Bake it. Then, frost it with the goopy icing from a jar. Not exactly fresh from the bakery, but it does the trick. Well, we've found the secret for making everyone think you slaved for hours in the ...

Spiced Cream Cheese Icing In the bowl of a stand mixer fitted with paddle attachment, combine 1/2 cup unsalted butter, 8 ounces cream cheese and 2 teaspoons vanilla extract and beat until smooth.

Mix the sugar and lemon zest together until sugar is wet and fragrant. Add the butter and mix until fluffy - about 3 minutes. Add the lemon extract and mix well. Continue mixing and add the egg ...

These mint brownies are amazing. Often called grasshopper bars, these chewy brownies have a thick layer of mint cream cheese buttercream icing that is delicious! There are certain combinations ...

To make the dough, sprinkle the yeast over the warmed milk in a large bowl and set aside for 5 minutes until slightly bubbly. With a whisk or the paddle attachment of a stand mixer, beat in the ...

In a stand mixer, whip butter and cream cheese on high speed, until fully incorporated. Turn down the speed and add the lemon zest, vanilla, and icing sugar 1 cup at a time, alternating with milk ...

Ingredients 150ml milk 100g sour cream (low-fat is fine) 280g plain flour 35g cornflour 1½ tsp bicarbonate of soda ½ tsp salt 180g unsalted butter (at room temperature) 130g light brown sugar ...