Canola is traditionally seen more in North Dakota, but is starting to become more of a popular crop among producers in South ...

Cooking oil is one of the most versatile ingredients in any kitchen, but not all oils are created equal. While it's tempting to reach for olive oil every time, the truth is that different oils perform ...

High Plains canola crop in the southern region battled obstacles, but showed resiliency, according to those who track it.

Pat Murphy began raising canola in 1998 and over time has become a big supporter of the crop. But he's particularly upbeat this spring. "It's a very positive outlook," said Murphy, a Carpio, N.D ...

Kansas experienced a robust canola harvest this year, driven by an optimal spring that enhanced crop development.

Canola oil has been a hot topic of conversation recently on social media and a professional dietitian is here to set the record straight. In this video, learn the truth about canola oil and how to ...

“Canola oil is appealing because it is less expensive than other vegetable oils, and it is advertised as being healthy,” said lead researcher Domenico Praticò, M.D. “Very few studies ...

The material you forwarded to me contains some 3,000 words of claims against canola oil. Here are some of the contents of that message, along with my parenthetical comments. Judge for yourself.

A field of canola (rapeseed) flowers blankets the landscape early May, 2024 off Rt. 248 in Moore Township. The canola flowers produce a pleasant fragrance. (Scott M. Nagy/Special to The Morning Call) ...

Canola, whose seeds are pressed to make the popular cooking oil, is a type of oilseed rape developed by breeders in Canada. In the United States, it is grown mainly in North Dakota and Minnesota ...