The fourth annual Robert Burns Supper on April 24 will have live music and poetry, along with a traditional Scottish menu that includes rustic roast beef, mashed neeps-and-tatties (mashed potatoes ...

Put the haggis in an air fryer liner and make a large slice across the top of the haggis casing. Remove the haggis from the ...

When Last Supper’s Briant Clark attended his first Burns Night in January this year decked out in a $20 Temu kilt, he enjoyed ...

Big Burns Supper organisers need to raise £8,000 towards the cost of restaging the event in 2026 and they’ve ear-marked Saturday, January 17, for the colourful spectacle which was such a huge ...