Kare-kare is a traditional Filipino beef stew made with peanut butter, fish sauce, garlic, onions and annatto.

Instructions: With a rolling pin or in a mortar and pestle, crush the cinnamon, cardamom, cloves and black peppercorns until ...

Serve with mashed potatoes or rice for a complete and delicious meal. This beef stew highlights fresh, seasonal vegetables paired with tender chunks of beef in a rich, thick sauce. It’s a ...

stir into the piping hot stew until it thickens. Turn off the slow cooker and serve with mash or rice. In the pressure cooker: Put the beef, garlic, onion, carrots, white pepper, and soy sauce ...

Whether served with crusty bread, rice, or other sides, this jalapeno beef stew is sure to satisfy your craving for a ...

Beef and lemongrass stew with coconut rice Graham says: “One of the joys of the modern world we live in is that you no longer have to travel to try amazing food. Have the food of Alex and Richie ...

Add the soy sauce, brown sugar, stock, oyster sauce and rice wine vinegar ... a platter of Asian-style stew and let people strew more on their plates as they eat. The beef can be made in advance.