If you frequent Middle Eastern restaurants, za'atar spice is a familiar taste. But lately, za'atar has been popping up beyond its normal haunts and is fast becoming a flavor trend.

Za'atar varieties often differ in color and texture, depending on how finely ground the spices are and what each mix has to offer. The depth and variety of this spice blend are what lend to its ...

While you can purchase premade za'atar spice blends, you can easily make your own at home. You'll be amazed at how such a simple mixture can pack such bold flavors.

Za’atar (ZAA-tar) is a spice blend that consists of dried wild thyme, sumac, sesame seeds, and salt. With those four ingredients as the foundation, the mix can vary depending on country, city ...

Za'atar is healthy and full of antioxidants from the herbs, and it is very versatile. It has been popular in parts of the world for centuries, even dating back to biblical times.

Combine za’atar, Greek yogurt, white wine vinegar, olive oil, lemon juice, and crushed red pepper for a creamy salad dressing or all-purpose sauce Sprinkle it over pizza (either your own or ...

As for za'atar's reputation as health food, that goes way back, too. In the 12th century, the great Spanish Jewish philosopher Maimonides is said to have prescribed it to his patients to treat a ...

Za’atar is fragrant and evocative and tastes of that sun-drenched region. The earthy blend of marjoram, thyme, sumac, toasted sesame seeds and salt is rich and tangy.

Za’atar is a highly aromatic spice mix, usually consisting of sumac, sesame seeds, and herbs like oregano, thyme, and marjoram. It is popular in Middle Eastern and Mediterranean cuisine.

Za’atar is fragrant and evocative and tastes of that sun-drenched region. The earthy blend of marjoram, thyme, sumac, toasted sesame seeds and salt is rich and tangy.