and want a delicious recipe that doesn’t need a ham bone (since you used it in this soup), go with our Slow Cooker Split Pea Soup with ham. That is a really hearty soup with lots of flavor and ...

This yellow ... soup from heat; cool slightly. Process in batches in a blender until smooth. Return to pan; heat through. Garnish with parsley and pistachios. A classic to pair with split pea soup ...

Perfect for a wintry day, this filling, budget-friendly soup is made with dried split green peas and smoky gammon ... made with stock from a ham bone but this version uses a small gammon joint ...

Spoon the ham salad into the center of 4 bowls. Ladle the warm soup into the bowls, garnish with the pea tendrils and serve immediately.

The prep process is simple and, before you know it, those dried peas have softened into a smooth and heartwarming soup. Traditional split pea soup often uses ham for its smoked meat flavor ...

The most cheering words you can hear when you are speaking on the phone to someone you are about to visit are these: “I’m ...