Viognier ranks among the most maddening and confounding grapes. It is difficult to grow, and it is equally difficult to make into a balanced and delicious wine.

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Whether made as a varietal wine or blended with shiraz or other white grapes, viognier is relatively prevalent in Australia today. There is just shy of 800 hectares planted across the country, which ...

Kriselle Cellars 2015 Viognier, Rogue Valley, 14.5% ABV, 750 ml. ARP $22 Kriselle Vineyards 2016, Viognier, 14.4% ABV, 750 ml. ARP $22 Kriselle Cellars 2018 Viognier, 13.8% ABV, 750 ml. ARP $22 ...

Add the wine, vanilla and honey and simmer until the pears are cooked through but are not falling apart, about 2 to 3 minutes, depending on the ripeness of the pears.

These vineyards are currently our exclusive sources for Viognier. “This wine recently won a Grand Gold award from the Lyon International Wine Competition, the only U.S. Winery to receive this honor.

The first, the 2018 RGNY Viognier. This sophisticated wine is produced from 100% Viognier grapes fermented in stainless steel tanks with 20% of the juice being aged for six months in French oak.

Wine Ingredients and Additives 101! Winemaker Jillian Johnson DeLeon of Onesta Wines gives us the scoop on what's in your wine. Today we have enlisted Winemaker Jillian Johnson DeLeon of Onesta ...

Vale Wine Co. 2016 Viognier, Snake River Valley, $18: Pilot-turned-vintner Tim Harless lives in Idaho’s Sunnyslope Wine District and pulls from Block 39 of acclaimed Sawtooth Vineyard south of ...