Buttercream uses butter as a crucial ingredient, so a yellow-hued frosting can be unavoidable. If you want a whiter frosting, ...

Chocolate Cake with White Icing is a fantastic, must-have recipe you need in your baking stash. It’s the best celebration or no occasion cake because it’s quick, easy and bursting with ...

Beat the icing until it is very stiff and white and stands up in peaks. Cover the surface of the icing with cling film. For the fondant, place the gelatine, 2 tablespoons water, glucose and ...

It has a wonderful white chocolate icing so the contrast looks stunning too. Heat the oven to 180C/160C Fan/Gas 4 and grease and line with greased greaseproof paper the bases of two 20cm/8in ...