When apple cider vinegar (ACV ... Fruit-flavored vinegars with the mother can add flavor and color to beverages like fire cider shots or vinegar soda, similar to Coca-Cola's Simply Pop.

Raw Apple Cider Vinegar This type has not undergone pasteurization, meaning the bacteria and yeasts remain in the product as a cloudy, stringy substance called the “mother.” People use raw ACV ...

Let's dive into the pros and cons of apple cider vinegar and how much you should have ... that collects in the bottom of the bottle is "the mother," which is a combination of bacteria and yeast.

According to a US study featured on diabetes.co.uk, drinking apple cider vinegar on a regular basis could help manage type 2 ...

Just like you ... unfiltered apple cider vinegar often contains the “mother,” which is a collection of good bacteria, enzymes, and strands of proteins. This cloudy stuff may not look glamorous ...

Apple cider vinegar has been popular in wellness ... “For digestive support, look for pills with the ‘mother,’” she says. “As with all pills, look out for and avoid preservatives ...

Apple cider vinegar is trending ... plus something called the "mother"—a cloudy, stringy substance packed with enzymes and good bacteria. That cloudy stuff might look weird, but it’s actually ...