It's estimated that the United States sees around 48 million cases of foodborne illness every year, which leads to about 128,000 hospitalizations and 3,000 deaths annually (via the U.S. Food and Drug ...
Vincent Ho does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond their ...
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The Difference Between FDA And USDA Food Regulations, Explained
If you've ever taken a good look at your food packaging, the names of the USDA and FDA will always come up. From the news, ...
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