Woman & Home on MSN

How to cook the perfect steak in a pan - timing, tips and common mistakes to avoid

A quality sirloin is a culinary joy to behold. With our step-by-step video guide, we show you exactly how to cook this ...
Career Girl Meets... on MSN

Classic Baked Feta Dip

By Danielle Nieman This New York Times’ Baked Feta Cheese recipe is classic, delicious, and simple. The warm pita bread ...
Tasting Table on MSN

This Popular American Salt Isn't As Common Outside The US

Some U.S. citizens who live abroad lament not being able to source kosher salt easily, so we look into why this very American ...
The Gazette

Behind the scenes at Maldon Salt showcasing best of Essex

I have always felt that Essex gets a few stereotypes through its way, some affairs and runs there. We've got some world famous some world ...
USA Today

What are the most common types of salt? A step-by-step video tutorial on how to use them

Salt is a key part of our diets. It's also vital for our survival, as dietitian Lena Beal, MS, RDN, LD and National Spokesperson for the Academy of Nutrition and Dietetics previously told USA TODAY.

7 ways to use chili crisp, according to professional chefs

Chili crisp is a spicy, crunchy Chinese condiment. It's commonly used on dumplings, but can add big flavor to sandwiches and even ice cream.
Food & Wine

This Salt Tastes Like a Splash of Red Wine — and You Can Make It at Home

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...