Derin Yilmaz began her editorial work as a culture and entertainment writer, reviewing films, music, and TV. Her passion for food media ignited when she contributed to Sweet July, a lifestyle brand ...

Impress the chocolate lover in your life with homemade chocolate mousse, a rich and silky dessert that is make-ahead friendly. Ree’s recipe calls for three egg yolks, which are gently cooked (so you ...

Are you wondering what to make with the celery that has been in your fridge? These are our favorite recipes with celery in ...

Sharon Bowers has an ingenious trick for distracting children from their post-Halloween sugary stashes: Use the candy as construction materials in crafts. "How can a responsible parent let a kid enjoy ...

Alas, Fright Night is over, but that doesn't mean the fun is done! If you have a mountain of leftover candy from your Halloween festivities, you may be tempted to toss it in the garbage or settle for ...