“When I’m dreaming about my ideal summer afternoon, say a Saturday in late July, it includes a fresh summer salad, a crisp ...

From herby to smoky, this collection of highly-rated salad dressing and vinaigrette recipes are a great addition to any meal.

I made Ina Garten's lemon vinaigrette, which requires four simple ingredients. I used the dressing on everything from salmon ...

If there's one thing Ina Garten knows, it's how to turn simple ingredients into culinary magic, and her favorite lemon vinaigrette is a perfect example. Despite what some might think, making a ...

In order to get the taste and texture of your homemade vinaigrette just right, you must always follow an incredibly easy-to-remember ratio rule.

Deborah Brooks presents That '70s Side Salad Redux with farm-to-table vine-ripened lettuce tossed in a French herb-inspired ...

When it comes to making any kind of salad, I like to aim for a mix of greens. On the day I made this, I had romaine, arugula and a head of radicchio.

Amp up the flavor of tabbouleh with canned fish while packing in extra protein. No matter your preferred fish, these tips can ...

Discover how long salad dressing lasts after opening and learn tips for proper storage to keep it fresh. Understand the signs ...

Whisk in lime juice, sesame oil, fish sauce, garlic, chile, and salt until combined. Transfer half of the vinaigrette (about 1/3 cup) to an airtight container and save for another use.