then add the scallops and sear them a couple of minutes on each side. Remove the lid from the pan with the cherry tomatoes ...

Austin's best-kept food secret is a side dish that's just as weird as it is delicious. Quality Seafood Market's spaghetti mac n' cheese has been keeping Austin weird for nearly two decades.

PB Catch plans aPacific Northwest seafood menu for May 19-25. It includes wild salmon, oysters, King and Dungeness crab and wines from Washington State and Oregon. Here’s one way to double-down ...

Aside from rolls, the kitchen prepares izakaya-style appetizers like a whole grilled squid, thick and meaty with Kewpie mayo and pickled ginger shoots on the side ($22). Agedashi tofu comes with a ...