1. In a large pot on medium heat, add the water, onions, celery, sweet potatoes, garlic, salt, pepper, and spices, and stir through. 2.

To create a flavor-packed punch, dice up one or two sweet potatoes. Saute the spuds in oil in the chili pot, along with aromatic vegetables such as garlic, onion, bell peppers, and celery ...

3. Vegetarian sweet-potato-lentil chili Start off your New Year with a health boost courtesy of these gut-health-improving lunch and dinner recipes from Candice Kumai.

You can make it vegetarian, or if you’re doing Whole 30, just hold the beans. You can bring the heat with jalapenos and habaneros, or stick to mild red, yellow and orange bell peppers.

Chili powder, cumin and bay leaf. While we garner tremendous flavor from the chipotle chilies in adobo, adding a few spices truly enhances the nuances of the sauce.

Add the sweet potatoes and season generously with salt and pepper. Stir in the chili powder, cumin, oregano, crushed red pepper flakes, cloves, cinnamon stick and bay leaf, and cook until fragrant ...

This hearty vegetarian chili will please even the meat eaters in your life. Sweet potato, black beans, fire-roasted diced tomatoes and a blend of warm spices combine to form this dreamy fall chili ...

Fox Recipe Box: Vegetarian Chili by: Todd Meany Posted: Jan 14, 2025 / 07:08 AM EST Updated: Jan 14, 2025 / 09:18 AM EST This is an archived article and the information in the article may be outdated.

This sweet potato ground beef casserole is hearty, cheesy, and packed with flavor, perfect for make-ahead meals or easy weeknight dinners. Sweet potatoes are equally requested as regular potatoes in ...