If you want homemade pot pie but don't have the time to make dough, you can use a grocery store staple instead. And don't ...

The 8-ounce pot pie filling contains gravy, well-seasoned chicken, and organic red potatoes, carrots, and peas. It’s topped with an organic crust that is audibly flaky after a quick 40-minute ...

Fast-forward to the 1950s, and pot pie became a smash hit frozen food that would grace the dinner tables of many Americans — especially on busy weeknights. A new (ish) version of a retro classic ...

In this episode, we visit La Croute—a charming café tucked away in the peaceful lanes of Sunder Nagar, Delhi. Known for its ...

Pour the filling into an oven safe pie plate, ramekin, cast iron skillet, or other pot pie-worthy baking dish. Place the thawed pastry on the counter and cut vent slits into it. Lay the pastry ...

The chicken pot pie dinner ($20.95), like all the dinners on the menu, included a dessert of bread or rice pudding. A slice of fruit pie was an additional $5.45.

Place chicken, 2 teaspoons of the olive oil, 1 teaspoon of the salt, and 1/2 teaspoon of the pepper in a large bowl; toss to coat. Place chicken, skin side up, on a baking sheet lined with ...

The nights have been chilly, which is the perfect time to make a hearty, comforting chicken pot pie. One recent evening, a dear friend was coming to dinner, and while I didn’t have a ton of time ...