Whether you’re cooking or snacking, these top vegetable varieties deliver the flavor and texture people can’t get enough of.

All varieties of broccoli seem to grow well during our cooler months so select what is available as transplants or seed at garden centers. Q. Our pindo palm was heavily damaged in the recent storm.

Usually, broccoli and cauliflower varieties don’t need any shade during the lower sunlight intensities of the fall, winter and spring. Broccoli and cauliflower are winter crops.

There are also varieties of broccoli that only produce smaller side shoots; these types are the original, traditional broccoli grown in Italy. Now, I don’t mean to get too technical with you ...

There are many varieties of broccoli that each have different speeds of growth like De Cicco and Spring Raab. Cabbage Cabbage is planted in March and grows throughout the beginning of spring.

Grocery store broccoli is an average of 10 days old by the time it is harvested and shipped from the West Coast. I was pretty fascinated by what I was learning as I reported this story.

A wonderful group of plants called gingers thrive in the heat and delight us with bold foliage and attractive flowers.

The four new varieties grow eight to 12 feet tall but only about three feet across. Full-sun locations are best, and two different trees are needed to cross-pollinate and produce fruits.

There are about 12 vegetables that are suitable to grow all year long: kale, carrots, parsnips, Swiss chard, broccoli, radishes, cabbage, garlic, beets, leeks, lettuce, and spinach.

Two new broccoli varieties are being introduced for 2020 spring gardens, broccoli “Burgundy” F1 and broccoli “Montebello” F1. “Burgundy” offers rich purple heads with tender stems.