Say goodbye to uneven slices and searching for the right knife, because Duff's got you covered. So, what's his secret? It's ...

While we tend to cut a small round cake into triangular slices, for a large circular cake, this technique will result in ...

Once a cake has been cut, the cut surfaces will start to dry ... This will result in an uneven rise and a tough cake. You can, however, substitute plain flour for self-raising by adding sufficient ...