How I Make Reese’s Peanut Butter Earthquake Cake for the Ultimate Chocolate-Peanut Butter Dessert If you’re like me and can’t resist the combination of chocolate and peanut butter, this ...

For anyone who adores the rich, nutty flavor of peanut butter, this Moist Peanut Butter Cake is an absolute dream come true.

Chocolate cake mix and peanut butter unite for a flavor bomb that’s moist, nutty and chocolatey, and the addition of extra chocolate chips adds some nice meltiness.

For the chocolate shell: Place the chocolate chips and the coconut oil in a large liquid measuring cup or other microwave-safe dish. Microwave on high 30 seconds.

On Feb 9, Stewart shared her latest recipe with the caption reading, “Behold, a Valentine’s Day dessert that exudes serious elegance thanks to a glossy chocolate glaze that goes on like satin.

Place some of the peanut butter chips in the center of the batter in each cup, then pour in the remaining batter to fill the tins. Bake until the cakes set, 18 to 20 minutes.

Melted chocolate tends to dry out cake batter, and unless you’re using 100 percent unsweetened chocolate, adding bar chocolate also means adding sugar, giving you a little less control over the ...