Using beef mince keeps costs down for these speedy but tasty chilli beef noodles. Ready in less than 15 minutes this is ideal for your midweek chilli hit. In November 2023, this recipe was costed ...

Two pantry sauces—savory hoisin and bright tomatillo salsa—join forces to form an admittedly unlikely, deliciously balanced, can't-stop-eating-it sauce for udon noodles and ground pork.

boil some udon noodles and put them into bowls, add a few pieces of thinly sliced beef, and ladle the hot broth over the top before adding the garnishes. You can make the spice paste by pounding ...

Udon noodles, ground beef, and a ginger-garlic sriracha sauce all come together in under 30 minutes for a dish that’s packed ...

Looking for a twist on stir fry? Check out our yaki-udon (stir fried udon noodles) recipe. It’s better than take out. For ...

Shred the beef and set aside Bring a pan of salted water to the boil and add the noodles and broccoli. Cook for 5 minutes and drain. Heat the oil in a large wok or pan and when smoking add the ...

Udon, ramen, soba and rice noodles ... Use Chinese-style egg noodles to make your own take out, like in this super easy version of beef and broccoli chow mein. The key to this recipe is the ...