Make this rich and savory Chicken Yaki Udon with garlic and butter—a quick Japanese stir-fry packed with flavor! Thick udon noodles are tossed with tender chicken, veggies, and a buttery garlic ...

Are you ready to try your hand at cooking with fresh udon noodles? Well, we've got a couple of original recipes to try your new skills with. First up is our beef and udon noodle stir fry recipe ...

After experimenting with various stir-fry ingredients over the past couple of years, I’ve solidified the ultimate combination of my favorite vegetables, proteins and flavors in this recipe. It ...

Add the chicken and stir-fry for 2 minutes. Add the baby corn, scallions, edamame, garlic and ginger and stir-fry until the chicken is white throughout, 2 minutes. Reduce the heat to moderate.

Add the watercress and stir-fry until crisp-tender, about 2 minutes. Add the udon, oyster sauce and butter and stir-fry until the udon are evenly coated.

Stir-fry Pork with Broccoli and Crispy Chinese Noodles. (Linda Gassenheimer/TNS) Tender pork stir-fried with broccoli makes for a delicious, quick meal that comes together in just minutes.

Rice noodles and fiery chicken are the foundations of this Thai-inspired stir fry finished with a simple 3-ingredient dressing.

These stir-fry recipes deliver quick meals and are a terrific way to use up odds and ends.

Well, let's talk about creating the best stir-fry noodle dish that's about to become your go-to meal for all those late-night hunger pangs or weekend dinner plans.

Inspired by Singapore Noodles, these stir-fried curry noodles get their flavor and gorgeous golden hue from a generous dose of curry powder.