The retail space at 1011 Third Ave., at the corner of East 60th Street, has been nearly half empty since 2021, when the flagship Dylan’s Candy Bar and Mediterranean restaurant Zavo both closed.

Run by Suzaan Hauptfleisch, a South African native but a longtime New Yorker, Kaia Wine Bar has been open for 14 years and highlights the ingredients and dishes unique to Africa’s southernmost ...

Flora Bar, the upscale, critically acclaimed seafood restaurant from chef Ignacio Mattos, will not reopen after a four-year run. Mattos announced the news on his Instagram account on February 9.

T-Bar Steak & Lounge will reopen in a new location, at 116 East 60th Street, after leaving its former location of 27 years — more than 12 blocks to the north at 1278 Third Avenue. It will now serve ...

NEW YORK - Luigi Militello owns Luke's Bar and Grill on the Upper East Side, a mainstay on Third Avenue and 79th Street for 30 years. While the grill has stayed hot since COVID-19 relentlessly hit ...