If you’re not familiar with oven bags or find the whole concept just weird, you’re not alone. While Reynolds debuted the bags in 1971, plenty of people I talked to had no idea they existed.

The bags are made of heat-resistant nylon that is FDA-compliant for cooking. They are also BPA- and phthalate-free, Brown says. ... Roast the turkey for 1 1/2 to 2 hours.

I’ve been against roasting Thanksgiving turkeys in roasting bags this whole time. It seems to me an easy way to end up with a soggy-skinned bird, when we all seem to be striving for crispy skin.

The bags are made of heat-resistant nylon that is FDA-compliant for cooking. They are also BPA- and phthalate-free, Brown says. ... Roast the turkey for 1½ to 2 hours.

To thaw a turkey: For a frozen turkey allow to thaw 24 hours for every 5 pounds of turkey in a refrigerator. Add Fresh Sage: ...

Discover Amcor's innovative Perflex bag for Butterball, reducing carbon footprint by 22% while maintaining packaging ...

Overall, Diestel’s Cook-in-Bag Holiday Turkey Breast Roast might just be the answer to a stress-free Thanksgiving for smaller gatherings. As a traditional turkey lover, I liked how closely this ...

Transfer turkey to oven and roast 30 minutes. Reduce temperature to 350 degrees and roast 2 ½-3 ½ hours more, depending on size, basting bird with pan juices every half hour.

It’s fine to roast a frozen turkey, but it will take up to 50% longer. That means if you were expecting to roast your bird for four hours, and it’s fully frozen, expect it to take six.