Mom’s Tuna Salad Recipe with egg, mayo and celery is simple and delicious. This old fashioned tuna fish salad is perfect in a sandwich, lettuce wraps or with crackers. My family has always made ...

If you want to give your tuna salad a deliciously bright and spicy upgrade, all you need to add is this one pickled ...

Pour the tuna and olive oil from the can into a small bowl. Add the peppers, olives, parsley, pine nuts, onions or shallots, ...

Paul Hollywood’s version of the French salad Niçoise comes with slices of fresh tuna steak and fougasse bread topped with homemade tapenade. To make the tapenade, combine everything except half ...

Serve with a crispy salad, rice or vegetables ... and pulse until it crumbs. Put the egg, flour and breadcrumbs into three separate shallow bowls. Shape the tuna mixture into six fishcakes.

Wrap half a boiled egg with the potato mix ... Add more mayo, 1 tablespoon at a time, if desired. Spoon tuna salad onto 4 bread slices, top with lettuce leaves, then close sandwiches.