To determine whether the Ironwood 885 is the right grill for you, it’s important to first understand what a pellet grill is and how it works. Think of it as essentially a cross between a ...

While Traeger offers its pellet grills among three ranges — the premium Timberline series, the Ironwood Series and the Pro Series — I found the Ironwood 885 Pellet Grill to be the perfect size ...

The Ironwood 885 is a capable grill, suitable for longtime barbecuers and beginners alike. Its baked-in technology was rock-solid in my use and is a differentiator in deciding between models.

The Traeger Ironwood Series 885 Pellet Grill. (Traeger) I’m a member of a loose-knit group called the Texas BBQ Posse. As you might guess, we formed to share a common love of barbecue.

Traeger’s brand-specific WiFire tech connects the grill to an app on your smartphone that gives you more control over your cooking. From the app you’ll be able to select a recipe with the tap ...

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The Ironwood 885 is a mid-market Traeger grill with a larger cooking area and a bit more functionality than the Pro 780. It gave good results in baking and searing tests and is a good, versatile ...

The insulated walls of the Ironwood 885 ensure consistency of temperature regardless of the weather outside, and since you can connect it to the Traeger app, you’ll be able to monitor the pellet ...

Traeger brand smokers for backyard grill mastersThe best-tasting BBQ meat is slow-cooked over wood that produces flavorful smoke. However, maintaining the right temperature and keeping the fire ...

Traeger brand smokers for backyard grill masters The best-tasting BBQ meat is slow-cooked over wood that produces flavorful smoke. However, maintaining the right temperature and keeping the fire ...

This new Timberline I tested actually has 5 fewer inches of grill area than the Ironwood 885, but with its three available levels for cooking food, along with its square (versus rectangular ...

Traeger brand smokers for backyard grill masters The best-tasting BBQ meat is slow-cooked over wood that produces flavorful smoke. However, maintaining the right temperature and keeping the fire ...