Hugh Acheson is the Canadian-born chef and restaurateur of Empire State South in Atlanta and Five & Ten in Athens, Georgia. He is a judge on the reality cooking competition series Top Chef and an ...

Sortun serves her lentil köfte with romaine leaves and a fresh salad dressed in a pomegranate molasses vinaigrette ... The simple dressing for the fresh tomato-cucumber salad is made of lemon ...

Jamie Oliver is not only an acclaimed chef but also a dad of five who knows what it takes to make meals for his family that ...

a good tomato and cucumber salad is simple — fresh, enhanced by a few complementary flavors, and never, ever overdressed.

French dressing (aka vinaigrette) will transform anything from mixed salad leaves to tomatoes, avocado or tinned beans into a tasty side dish or simple starter. Try honey and mustard dressing with ...

Add oil, preserved lemon, lemon juice, garlic, salt, pepper and sugar, if using, to grated tomato and stir well to combine. Return dressing to measuring cup. Make the salad: Add cherry tomatoes ...

Try Oliver's recipes for green chopped salad and classic tomato spaghetti in your own ... "In my opinion, the most important part of a salad is the dressing. It's all very well saying everyone ...