I think it tastes best at medium-rare temperatures ... Slice it into pieces, and position the sliced steak beside the bone to create an unforgettable steak platter. Strip steak is a flavorful ...

Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

It’s sweeter and less bitter than the typical mechanically dried chile powder—think of the flavor difference ... followed by the sliced steak, and finish with a drizzle of the melted seasoned ...

Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...