It turns out those cellulose-based thickening agents found in common foods can be digested. Researchers at the University of ...

The global research-grade proteins market will grow from USD 1.31 billion in 2025 to around USD 4.81 billion by 2034, ...

Carbs are a familiar term, but they're not just found in foods. Small yet structurally complex carbohydrates serve as ...

In search of a better approach to designing and developing these small proteins, researchers turned to ProtGPT2.

Palm Beach Atlantic University Professor. Rummo writes that religious belief and dedication to science are not in opposition; ...

A large-scale experiment has uncovered the fundamental rules that govern protein stability, opening the door to more rapid ...

So when some apparently biological carbon was dated to at least 3.95 billion years ago —making it the oldest remains of life ...

Basel researchers merge MHAT chemistry with enzymes, opening new pathways for greener pharmaceutical synthesis.

New research shows that inhibiting overactive LRRK2 enzymes could stabilize Parkinson's disease progression, with Stanford scientists reporting improvement in neuron communication in mice.