When your ears pop on the elevator ride up, that’s how you know you’ve arrived at the View, the revolving bar and restaurant on the 47th and 48th floors of the New York Marriott Marquis. On a ...

In spirit, the revolving restaurant is pretty fun: You sit down at a table, right next to an extra-large window. As the server pours waters and asks how you are, you see an urban skyline spread ...

The restaurant, by the way, is not Union Square Hospitality Group’s only establishment atop a skyscraper. Manhatta, open since 2018, is situated on the sixtieth floor of a building in the ...

Now, he’s doing it again with an added wrinkle: The new restaurant moves. The View, which opens to the public next week, is the rebirth of an establishment that slowly spun above Times Square on ...

The first revolving restaurant was built as part of a TV tower in Dortmund, Germany, in 1959 — and the first in the United States, called La Ronde, was launched atop an office building at the ...

Inside New York’s Only Revolving Restaurant Danny Meyer’s got this Times Square restaurant spinning again, with views that live up to its name. But how is the food?

SAN FRANCISCO (KRON) — A revolving restaurant space that sits atop the Hyatt Regency San Francisco along the Embarcadero is set to begin spinning again, the hotel announced Thursday. The ...

The revolving restaurant on top of the Times Square Marriott Marquis is spinning again. Danny Meyer has reopened the space with hopes that it will be a destination for tourists and real New ...