Dessert is made easy with these homemade pie recipes. How do you decide which one is best? Try classic flavors like apple, ...

Notes: For Serving: I have found that most guests tend to have 2-3 servings (6 ounces per serving) of punch. This may be more or less depending on if other beverages are being served and if your ...

Recipes from “When Southern Women Cook: History, Lore, and 300 Recipes with Contributions from 70 Women Writers.” Reproduced with permission of America’s Test Kitchen.

Dressing: ½ cup vinegar; ½ cup mayo; 1½ cup vegetable oil; 1½ cup sugar; ¼ cup prepared mustard; 1 small onion; chopped (optional); 1 teaspoon salt; 1½ teaspoon poppy seed; black pepper to ...

So I’ll keep this week’s newsletter useful. The best part of a food holiday like Thanksgiving is, well, eating food, of course. But the second best part is leftovers (technically also eating).

For dessert, John Cleveland shares his family’s holiday cookie, also offered on the menu at his South L.A. restaurant Post & Beam, and culinary artist Nia Lee bakes a carrot cake that celebrates ...

The first asked for a vegetarian dish for Thanksgiving. The chatbot suggested Stuffed Acorn Squash, saying it’s “hearty, festive, and packed with seasonal flavors.” ...

Her Thanksgiving menu isn’t just a collection of recipes—it’s about creating an experience that brings people together around the table, savoring each bite as a celebration of family, flavor ...

But here’s the good news. It is possible to avoid the post-Thanksgiving food coma, keep healthy options on the menu, and even meet the dietary needs or restrictions of your guest list if you try ...

If you need some inspiration, we asked experts to share their favorite ways to add a protein blast to this year’s Thanksgiving menu. Mashed potatoes Replace some or all of the cream or butter in ...