These Chinese chicken recipes are simple to make, come together in a flash, and won't bust your budget, making them prefect ...

There are many types of wontons to choose from. Sweet, spicy, tangy, salty, crunchy and juicy… kung pao chicken has a little of everything. The Desi Chinese version can be easily made at home. If you ...

There are many recipes for paper-wrapped chicken, and at least two ways to actually wrap it. Parchment paper looks prettier because, when the parcels are fried, you can see the ingredients inside ...

Sweet and sour chicken is one of the most iconic dishes in Chinese cuisine, loved for its perfect balance of tangy, sweet, and savory flavors. This dish features crispy chicken pieces coated in a ...

A crowd-pleasing easy chicken curry, packed with Chinese flavours. The sauce is really easy using two popular spice blends: curry powder and five-spice. Serve over rice. Each serving provides 487 ...

This is a lower-calorie version of the classic Chinese dish that no one can resist – using chicken instead of duck lowers the fat content. Enjoy these pancakes at the weekend as a special treat.

Some Chinese takeout options ... Hot and sour soup is made with mushrooms, bamboo shoots, eggs, and ginger in chicken broth. It also contains vinegar and spices, which add the hot and sour ...