Market turmoil has spurred a fierce debate among the matcha faithful about who exactly is responsible for the dwindling supply—and who deserves to drink it.

The Story The back of the can includes details about the Jinx tea-making process and the signature of a farmer to emphasize the brand’s partnership with tea masters in China.

Of the 2,000 people surveyed, the company found that 70% agreed that the right way to make tea is to place the tea bag to your cup, boil the water and then add milk — no salt to be found.

Regarded as a modern day icon in the culinary and tea world, Master Tseng brings her expertise–from plantation, production to tasting–in making Chinese tea known to the rest of the world. Her ...