You can change up the kind of pasta.For this, I used Penne pasta; you can also use small rigatoni, bowties, or shells, which would all be good alternatives.

Step-by-Step Instructions. Cook the Chicken. Season chicken with salt and pepper. Heat olive oil in a large skillet over medium-high heat. Cook chicken 5–6 minutes per side, until golden and ...

You’ll love these creamy pasta recipes, with at least 15 grams of protein per serving to help support immune function, muscle growth and digestion.

Key Ingredients in Cajun Chicken Pasta. Cajun seasoning: I developed this recipe with McCormick’s Cajun seasoning (use 3 tablespoons), which has a much lower salt content than other brands like ...

Sprinkle chicken with salt and black pepper. Heat oil in a large skillet over medium-high until it just begins to smoke. Add chicken, and cook, undisturbed, until browned on 1 side, about 4 minutes.

¼ teaspoon black pepper. Directions. Brown and crumble the Italian sausage over medium heat in a 3.5-quart braiser or a 12-inch skillet with a lid.

Chef notes. I call this recipe "Penne Antonio," and it's the perfect balance of comfort and sophistication. It's rich, creamy and has just the right amount of heat.

“Midnight pasta is a state of mind,” I responded. When you get home tired, famished and pressed for time, it can feel as if it’s 11:59 p.m. no matter what the clock says.

You’ll love these creamy pasta recipes, with at least 15 grams of protein per serving to help support immune function, muscle growth and digestion.