Sweet and tangy, this coleslaw dressing is much better than jarred stuff. It's not mayonnaise heavy, but still creamy. If you ...

Some salads are side dishes. Some are the reason you actually want to eat salad. This Apple Spinach Salad with Feta, ...

From honey mustard dressing to Dijon-glazed salmon, these recipes prove that honey mustard — whether store-bought or homemade — makes anything taste better.

Our Version of Cubby’s famous chicken, wild rice & kale salad is hearty and customizable. Wild rice and kale combined with savory chicken, crunchy almonds, tangy-sweet dressing, and vibrant vegetables ...

Toss this light and tangy dressing with your favorite combination of shredded raw vegetables to build the coleslaw of your dreams. Chris Simpson for The New York Times Start with cabbage as a base ...

garlic and basil leaves in a food processor—not only is this a delicious salad dressing, but it makes a great marinade for chicken and fish. Whether you prefer tangy vinaigrettes or cool and ...

I considered the giant bowl stuffed with crispy greens, smothered in tangy dressing, and stacked high with black olives, carrots, croutons, and freshly grated Parmesan the epitome of upscale dining.

The creamy, tangy dressing and chopped herbs are the stars of this Latvian salad. You can swap the vegetables to your taste, swapping beetroot for tomato, for example. If you can’t find Latvian ...

Fettuccine alfredo was my go-to order, but the salad was always the star of the show. I considered the giant bowl stuffed with crispy greens, smothered in tangy dressing, and stacked high with black ...