The tandoor, best known in the United States as something to cook Indian-style barbecued chicken in, is basically a bread oven. Like the European bread oven, it's a structure in which you can cook ...

Imagine cooking with authentic flavors in the comfort of your home! Building your own DIY tandoor oven can bring that ...

Bring the flavours of the tandoor straight to your kitchen with these 3 delicious tandoori recipes. In this video, we’re ...

1 ¾ teaspoons paprika Instructions: Make shallow cuts in the chicken with a sharp knife, and remove all skin. Toss the chicken with the lemon juice and salt in a large bowl.

Divide this mix in half and set one half aside. Baste the chicken thoroughly all over with half the marinade, then roast in the oven for 45 minutes.

Jaffrey's Recipe: Turkey Chappali Kebabs Editor's Note: Jaffrey shared this recipe, adapted for use without a tandoor oven. Chappali kebabs, popular throughout much of Pakistan but originating ...

It's then either pan-fried or baked in a tandoor oven with a butter and curry sauce. By the time the dish reaches your plate, the chicken should be so tender it practically falls apart.

A tandoor is a cylindrical oven popular in Indian cooking. Typically made with clay or metal, tandoor ovens can easily get to temperatures that exceed 800 degrees with charcoal or firewood as the ...