Sweet-Sour Tamarind Soup with Tofu . Serves 4 as a first course. Southeast Asia has many versions of sweet-sour and occasionally spicy-hot fish soup. This version uses tofu instead of fish, ...

Sinigang na bangus sa miso is a warming Filipino soup that combines the natural richness of milkfish (bangus) with the signature tang of tamarind and umami depth of miso paste. Cooked with ingredients ...

Tamarind Soup. 4 ounces of dried tamarind; 4+ tablespoons ghee (or olive oil) 1 teaspoon cumin seeds; 1/2 teaspoon mustard seeds; 10 to 12 kari (curry) leaves, chopped; 1/3 cup chickpea flour; ...

African cuisine is known for its rich flavors and various ingredients, but if there's one thing that stands out, it's ...

Stir in 5 cups water, 1 whole hot green pepper, 2 tablespoons tamarind soup base, 2 tablespoons fish sauce, and 1 teaspoon kosher salt. Bring to a boil. Cover and boil for 20 minutes.

Directions. In a large pot, bring water or broth to a boil over high heat. Add tamarind paste, fish sauce, sugar and 1 teaspoon salt. Simmer, while stirring, until paste dissolves and flavors meld ...

Known for its versatile tangy flavor, African tamarind can elevate your vegetarian dishes into something delicious ...

Sweet, intense, and acerbic, tart tamarind gives all kinds of dishes and drinks a boost. Photo by Greg DuPree / Food Styling by Melissa Gray / Prop Styling by Lydia Pursell "Tamarind adds its ...

To give you a sense of what’s possible with tamarind, I’ve included a few different recipes. The Goan shrimp soup is something I grew up eating often, and, here, tamarind is added directly to ...

Sour Tamarind Soup. Michael Voltaggio demonstrates how to recreate Sheldon Simeon's co-winning dish. Season 10 Episode 10 - Videos. 9:08. Poached Chicken Breast with Herbs and Miso. 1:23.