Put the dry breadcrumbs, onion powder, granulated garlic, ground ginger, salt, and freshly ground black pepper in a large mixing bowl. Beat an egg and add it to the bowl along with the whole milk ...

First, you’ll always want to dissolve it in a little bit of cold liquid before heating it. Depending on the recipe you’re making, this liquid can be water, broth, or any other liquid ...

In a large bowl, combine ground beef, egg, water, bread crumbs, salt, onion powder, and pepper; mix well. Form into 1-inch meatballs and set aside. In a soup pot, mix together cocktail sauce ...

Place meatballs into sauce, cover and simmer for 1½-2 hours, stirring occasionally. (Leave a slight crack between the cover and pot.) I like to serve with couscous/rice and vegetables.

Combine ground turkey, bread crumbs, Worcestershire sauce, 1/4 teaspoon salt, 1/8 teaspoon pepper and egg white. Mix gently but well. Form into meatballs about 1 1/4 inches in diameter, about 14 ...

For the sweet-and-tangy glaze, use cranberry sauce (yes, it can be store-bought), orange juice, brown sugar, and cayenne pepper for a touch of heat.

PEORIA, Ill (WMBD) — The Big Game is coming up, and our WMBD This Morning anchors want to help you with some quick and easy Super Bowl snacks that will make you the talk of the party! Learn how ...