Check the vegan sweet potato pie 30 to 40 minutes into baking to see if the crust is browning too quickly. If it is, tent it with foil so it doesn’t burn before the filling is cooked.

These sweet potato waffles are ready in 15 minutes using only 2 ingredients! They’re perfectly crispy and fluffy and served with Southwestern toppings. When it comes to breakfast meals, the best ...

Preparation For the dough: Step 1 In a small saucepan, warm the soy milk and vegan butter over medium heat until the vegan butter has melted. Do not boil it. Remove from the heat and stir in the ...

A good biscuit can make a meal. You know this to be true, right? Of all the dishes that I’ve made — and eaten — at Thanksgiving meals over the years, it’s often the bread that makes me ...

Ingredients ¾ cup Cooked Sweet Potato or canned sweet potato puree ⅓ cup Dairy Free milk 1 tsp Apple cider vinegar 1½ cups Whole wheat flour 3 tbsp Coconut sugar [I used Turbinado] 1 tbsp ...

Smashed Sweet Potatoes With Torched Meringue 1 hour. Serves 12. Ingredients 4 pounds sweet potatoes, peeled and cut into 2-inch chunks ⅓ cup canned coconut milk ¼ to ½ teaspoon ground chipotle ...

Line a baking tray with foil. Pierce sweet potato with a fork, then bake for 40 to 50 minutes until tender. Peel and set aside. Meanwhile, heat olive oil in a pan over low heat.